Tuesday, February 12, 2008

Research takes new step to weed control in sorghum

By Jennifer M. Latzke

National Sorghum Producers are two steps closer to breeding herbicide tolerance into the sorghum crop.

Jeff Dahlberg, Director of Research, NSP, shared the latest on the two projects concerning new methods of weed control in sorghum with members at the 2008 National Sorghum Producers Annual Convention Feb. 12.

In a survey of producers last year, producers told NSP that weed control and yield were the top issues they would like researched. In November 2006 the Sorghum Foundation collaborated with CIBUS to develop ACCase traits in sorghum, which would provide over-the-top applied chemical weed control.

The technology in use is called Rapid Trait Development Technology or RTDS.

"Here, we're changing just a single base pair in the DNA target sequence," Dahlberg explained. Because the process still uses the information from the sorghum genome, and conventional plant breeding techniques, it's technically not a biotech crop.

On the CIBUS project, scientists have identified a protein in the sorghum plant that when changed makes the sorghum tolerant t ACCase products.

"We're using endogenous genes in the plant, which are stable," Dahlberg said. "From there, we put the trait into a crop like rice and then test. The new trait is highly inheritable and at most times is a dominate gene."

At Kansas State University, scientists are working on developing ALS-inhibiting herbicide tolerance in sorghum. This project uses several germplasm lines and backcrosses the trait into sorghum. Earlier this month, K-State and Dupont announced a partnership to commercialize this trait out of KSU.

Be sure to check back here at www.hpj.com for more updates from the 2008 National Sorghum Producers Annual Conference, here in San Antonio, Texas.

NFL Referee motivates USGC, NSP memberships


Walt Coleman, at right, a referee with the National Football League, shared his success story with members of the National Sorghum Producers and the U.S. Grains Council Feb. 12. Coleman is a fifth-generation family operator of Coleman Dairy in Little Rock, Ark., and has been officiating with the NFL since 1989. He told producers that to be the best themselves, they need to surround themselves with people who are the best in their fields and not take themselves too seriously while doing so. (Journal photo by Jennifer M. Latzke.)

NSP Checkoff update

By Jennifer M. Latzke

The proposed National Sorghum Checkoff is steps closer to a reality, according to updates from U.S. Department of Agriculture and National Sorghum Producers staff during the 2008 Annual Conference here in San Antonio, Texas.

Craig Shackelford, of the USDA-AMS, spoke to NSP delegates about the timeline for implementation of the National Sorghum Checkoff.

Shackelford's office has analyzed the 221 comments gathered during the official comment period and found that 87 percent of the comments were positive for the checkoff.

Elected officials, organizations, producers, and state orgainzations all commented. "Producers overwhelmingly supported the proposal," Shackelford said. "This sent a signal to USDA that you are ready to move forward."

In an unheard of move, the Congressional delegation from Arkansas sent in a signed letter against the checkoff during the comment period. Shackelford said the office treated this letter as a comment because it made similar points as others. Other entities weighing in included the American Farm Bureau Federation, the U.S. Grains Council and the U.S. Feed Grains Association, all of which were for the checkoff.

"We had seven states where there was not one dissenting comment, of all comments rolled together," Shackelford said. "Kansas and Texas showed overwhelming support for this thng."

NSP and USDA staff hope to have a final rule published by the first part of April. The target date for assessments to start will be July 1, 2008, which will allow enough time to educate first handler grain elevators about assessments. A board of directors will hopefully be appointed by the Secretary of Agriculture by the first of November.

NSP Chief Executive Officer Tim Lust told members that while change can be hard, the organization has to be willing to compromise on strategy for the good of the industry. And, while there are questions unanswerd about how the NSP and National Sorghum Checkoff onduct business, setting up the initial structure will be vital to the results.

"We will not be judged by our structure, but by the results it creates," Lust said.

Lust described what he would hope the relationship between NSP and the Sorghum Checkoff would include, for example, the NSP may contract with the checkoff on an annual basis, but Checkoff employeers will not be able to lobby or participate in legislative activities, per the legislation. Additionally, Lust sees NSP taking on more of a legisilative role, while the checkoff would focus on research and education.

For more information, be sure to check out upcoming issues of High Plains Journal/Midwest Ag Journal for coverage of the 2008 NSP Annual Conference.

NSP to join the Commodity Classic in 2009

Corn, soybeans, wheat—and now sorghum.

The National Sorghum Producers will be part of the Commodity Classic annual convention Feb. 26 to 28, 2009, at the Gaylord Texan Resort and Convention Center at Grapevine, Texas.

"We are very excited to be partnering with Commodity Classic in 2009," said NSP President Dale Murden. "We recognize that farmers grow diverse crops and Commodity Classic gives producers the opportunity to network and learn about corn, soybeans, wheat and now sorghum all at the same time."

NSP will work with the other commodity groups to offer joint programming as well as sorghum-specific education and networking. An NSP-only meeting will be held either directly before or after the Classic.

The announcement was made Feb. 12 during the NSP Organizational update.

The 2008 NSP Annual Conference will continue through Feb. 13, here in San Antonio, Texas. Check back with www.hpj.com for more coverage.

Sorghum economic advantage


Barney Gordon, KSU, presented information to the National Sorghum Producers Monday, Feb. 11, showing that sorghum can offer economic and agronomic benefits over corn production. Here, Gordon speaks with an NSP member about his information. (Journal photo by Jennifer M. Latzke.)

National Sorghum winners


National Sorghum Producers awarded trophies and certificates to its winners of its Annual Yield and Management Contest the morning of Feb. 12. Pictured from left are the national first place winners: Gerald Long, Kansas, No-Till Non-Irrigated; Sherwin Ratzlaff, Oklahoma, Mulch-Till Non-Irrigated; Matt Mason, Kentucky, Reduced-Till Irrigated; Roy Robinson, Kentucky, Bin Buster Non-Irrigated; Michael Fischer, Nebraska, Food Grade; and Bob Shearer, Pennsylvania, Conventional-Till Non-Irrigated. Not pictured is Ki Gamble, Kansas, winner of the Conventional-Till Irrigated and Bin Buster Irrigated awards. (Journal photo by Jennifer M. Latzke.)

Monday, February 11, 2008

Climate change can pose challenges, opportunities for ag


By Jennifer M. Latzke

Climate variability and climate change can affect agricultural land use, according to William Hohenstein, director of the Global Change Program Office of the U.S. Department of Agriculture. He spoke during the National Sorghum Producers General Session Feb. 11. Sorghum growers are interested in the environmental side benefits of growing their crop, especially with the threat of Global Warming looming.

"Crops and grazing lands exist in an atmosphere that is increasing in concentration of carbon dioxide," Hohenstein said.

Agriculture is both a source of greenhouse gas emmisions and many instances a "sink" for carbon. Looking at a map of the Earth, we can see that carbon is stored in the northern hemisphere during the spring and summer, and then released during the winter. "The Earth 'breathes' in this manner, but there's a concern that carbon dioxide levels are increasing in the atmosphere dramatically, primarily because of emmissions from fossil fuels," Hohenstein said.

Forestry and agricultural management could potentially offset 10 to 20 percent of total U.S. greenhouse gas emissions, he added. But, the question is who should pay for carbon sequestration.

There's also more information needed about the permanence of sequestration efforts, or leakage where sequestration benefits may move elsewhere.


A challenge lies in making voluntary greenhouse gas guidelines easy to understand and follow. USDA is working on the rules that could shape how contributions to a carbon credit market credit farmers.
The National Sorghum Producers and the National Grains Council will continue to meet in San Antonio until Feb. 13. Be sure to visit www.hpj.com.